Rare wines, curated experiences and a recurring rhythm of gatherings, built on twenty years of relationships with the people who make the wine. A relationship, built one bottle at a time.
FILO lives wherever people gather: private clubs, luxury residences, hotels and restaurants, and journeys by rail, sea and air. Each program is shaped around the place and the people it serves.
We compete for what your members and guests value most: their free time, and the connection they're really after.
Wine as an act of care: for the land it comes from, for the people who make it, for the people who will receive it.
Twenty years across Italy and the United States, spent mostly at the door of small estates rather than at trade fairs. The relationships behind FILO's allocations were built one visit at a time, long before FILO existed.
He writes STORIE, FILO's quarterly journal, and personally curates every program and tasting format.
Twenty years of direct relationships with small, artisan growers, built by showing up in person.
Rare wines from growers rarely found in Miami, the kind that make an evening unforgettable.
Access only FILO can bring to the table.
"Tastings by appointment only. Allow three hours minimum. Do not rush. Bring a notebook and an empty afternoon." From the first issue, on visiting Roagna in Barbaresco.
Read STORIE No. 1The same growers and the same care, adapted to the rhythm of every community.
Private Clubs
A wine life for the membership.
Residences
An amenity residents remember.
Hotels & Restaurants
A wine story guests carry home.
Travel
Something rare to remember the journey by.
Memberships, single bottles, gifting and rare wines sourced on request, arranged to fit the way each community lives.
For your guests, a memorable evening. For you, a program shaped around your team.
Woven together, we become a fabric: the thread that ties each grower to your guests, and your guests to each other. Let's begin with a tasting and shape the rest together.